Volume - 13 | Issue-1
Volume - 13 | Issue-1
Volume - 13 | Issue-1
Volume - 13 | Issue-1
Volume - 13 | Issue-1
he kinetics of the oxidative decolorization of amaranth with KBrO3 acidified by H2SO4 was followed up by monitoring the decrease of the absorbance of amaranth at max = 520 nm.