Volume - 13 | Issue-1
Volume - 13 | Issue-1
Volume - 13 | Issue-1
Volume - 13 | Issue-1
Volume - 13 | Issue-1
Food supplements are widely used by individuals for various purposes such as enhancing athletic performance, managing weight, and improving overall health. However, the use of certain food supplements is prohibited due to their potential adverse effects on human health. This essay provides an overview of the food supplements commonly used and prohibited, their methods of consumption, and the associated results and discussions. The essay concludes with a comprehensive analysis of the findings and a discussion of the implications for individuals and policymakers.