The Universities today are a world of their own. This study will look at how students with higher workload get affected, which results in the rise of mental stress and how their eating pattern varies. Students at the different universities will be asked to participate and complete a self-administered non-standard questionnaire that measured their stress levels, workload, and eating habits. The findings will reveal the percentage of students who admitted to having an unhealthy relationship with meals and consuming unhealthy foods because of their academic workload.