Due to the multiple detrimental impacts of malnutrition on older people's overall health, wellbeing, and autonomy, nutrition in the elderly has become a concern. Maintaining health for people of all ages depends on diet, lifestyle, and keeping a healthy weight. By preventing some diseases and managing others, nutrition helps us live long, healthy lives. Analyze the older population's understanding of nutrition in rural Akola, Maharashtra. This study was conducted using a descriptive design. The study used a purposive sample of 60 older participants who met the requirements for participation in the study. Data collecting equipment: Data were gathered using a standardised interview questionnaire. The study's findings indicate that the majority of older people had very little knowledge about nutrition, according to data collection and statistical analysis. It was also advised to create a nutrition education programme tailored to the age, social situation, and educational background of the elderly